Discover the Art of Culinary Excellence: A Trio of Tantalizing Classes
In this immersive cooking class, aspiring chefs and cooking enthusiasts will have the opportunity to create a trio of delectable pasta dishes. Guided by our own Chef Jonny Giordani, participants will learn the art of crafting fresh pasta from scratch. Here’s an example of what the experience entails:
Antipasti: The Art of Appetizers Class
Delve into the world of appetizers, where hot and cold creations harmonize in perfect balance. In this class, you’ll learn essential techniques for handling raw fish, emphasizing temperature control and food safety protocols. But that’s not all—uncover the artistry behind crafting the ultimate cheese and meat board.
Master the arrangement of tantalizing flavors and textures, creating an unforgettable culinary experience.
Primi: Elevate Your Pasta Game Class
Immerse yourself in the fine art of pasta-making from scratch. Explore the nuances between egg-based and eggless varieties, perfect fundamental sauce recipes, and hone your skills in pasta cooking techniques. Whether it’s fettuccine, spaghetti, or pappardelle, you’ll create pasta masterpieces that delight the senses.
Secondi: Crafting Culinary Masterpieces Class
Unveil the secrets behind sensational main courses that dazzle the palate. Navigate the realm of proteins, distinguish between fresh and frozen products, and gain expert insight into fish cleaning and meat cutting techniques.
Every dish you create will be a culinary masterpiece.